December 21, 2010 § Leave a comment

Use store-bought cannoli shells or fry your own up.


1 3/4 cup flour

1/2 tsp salt

2 tbl sugar

2 tbl butter

1 egg

1/4 cup wine

1 egg white


Fry at 375 degrees until brown

makes 25



Blend 2 lbs ricotta cheese and 1 cup powdered sugar

When well blended stir in 1/2 tsp cinnamon, 1/4 cup mini chocolate chips, 1/2 pkg instant french vanilla pudding, 1/4 cup minced citron (or alternatively add a touch of grand marnier).



Tagged: ,

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

What’s this?

You are currently reading Cannolis at we cook and drink together..


%d bloggers like this: